Thursday, March 11, 2010

Poached Eggs with Asparagus and Mustard Sauce

25 comments March 11, 2010

I love eggs in all forms, especially when they are soft and runny. I am one of those people who always has eggs in the fridge and I am always looking for new ways to cook them. The beauty with eggs is that you can eat them at any time of the day, not just [...]

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