Friday, November 30, 2012

Buñuelos de Fríjol de Cabecita Negra (Black-eyed Pea Fritters)

10 comments November 30, 2012

I love beans, and luckily for me, Colombian cuisine is filled with great tasting bean dishes. One of my favorites is a simple fritter made with black eyed peas. It’s not fancy, but it’s really good! When the dough balls hit the oil, they puff up a little. The inside becomes light and airy whereas [...]

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