Saturday, April 20, 2013

Estofado de Cerdo y Yuca (Pork and Cassava Stew)

11 comments April 20, 2013
Estofado de Cerdo y Yuca (Pork and Cassava Stew)

During the cold winter months, I love making my grandmother’s Pork and Cassava Stew to warm-up from the inside out. The pieces of pork loin are simmered in a tangy tomato sauce, spiced up with some of my favorite Colombian spices, giving it a fantastic flavor. Estofados are at the top of my list of […]

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