Monday, November 18, 2013

Arugula, Fig and Prosciutto Tart

20 comments November 18, 2013
Arugula, Fig and Prosciutto Tart

The theme for this month’s Creative Cooking Crew’s challenge was, “You’re invited to a Thanksgiving dinner party — bring an appetizer”. So, I decided to bring an Arugula, Fig and Prosciutto Tart. This is such a beautiful tart and the combination of flavors and textures are absolutely amazing! Fresh sweet figs, salty prosciutto, creamy cheese, […]

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