Vegetarian

Mantecada (Colombian-Style Butter Corn Bread)

11 comments January 30, 2013

Mantecada is a traditional Colombian butter corn cake that is very popular in the capital of the country, Bogotá. This cake tastes best when freshly prepared and it is usually served with berry preservers (Dulce de Mora o Fresa) on the side. The first time I had Mantecada was in a hotel in Bogotá about [...]

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Vegan Lentil Loaf

11 comments January 22, 2013

Today I want to tell you a little bit about a new group I joined called The Creative Cooking Crew. This is a group of 24 food bloggers that comes together once a month to try something new in the kitchen! The group was started this year, and will be hosted by Lazaro of Lazaro [...]

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Pastel de Chocolo con Champiñones (Mushrooms and Corn Casserole)

6 comments January 11, 2013

I’ve been craving today’s recipe, Pastel de Chocolo con Champiñones, for a long time. One of my aunts in Colombia makes this dish and I’ve always loved it, but never made it at home until a couple of weeks ago. I didn’t even have her recipe, but luckily, I remembered watching her make it and [...]

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Locro Nariñense (Potato and Cheese Soup)

4 comments January 5, 2013

Locro is a comforting, thick and hearty soup popular in Latin American cuisine. Almost every South American country has their own version of this dish. Locro is typically made with potatoes and cheese in a milky broth base, but Argentinian Locro is a little different, as it is usually made with vegetables, corn and meat. [...]

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Huevos Fritos con Miel (Fried Eggs with Honey)

6 comments December 29, 2012

Huevos Fritos con Miel are a traditional dish from San Andrés Island in Colombia. San Andrés is located in the Caribbean Sea and is known, among other things, for the beautiful seven shades of its sea. This beautiful island is one of the most visited Colombian tourist destinations and one of my favorite places to [...]

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Chocolate Bark and a Merry Christmas

5 comments December 24, 2012

Here’s an easy to prepare, last minute, homemade treat to give this Christmas. I made these Chocolate Barks to bring to my sister-in-law’s house last Christmas, but I didn’t have time to post the recipe, so here it is a year later! I love these barks. They are very easy to make, versatile, and they [...]

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Chocoflan

16 comments December 19, 2012

This blog has made so many things possible for me over the past 4 years. Besides the fact that I have become more experimental with my cooking, I am learning about photography, and improving my writing in English, which is my second language. I am also no longer afraid of complicated desserts! In that spirit, [...]

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