Comments on: Colombian Coleslaw (Ensalada de Repollo y Zanahoria)

By: Diane

Diane — Tue, 16 Aug 2011 19:34:08 +0000

Just got back from Medellin. Had Frisby chicken & it was so good! Making this tonight. Love your recipes. Tried almost all of them. Deliciosos. Thank you for helping me make my husband’s favorite meals. Keep up the amazing work!

By: Marcela

Marcela — Mon, 08 Aug 2011 15:20:14 +0000

Erica,

no tenia ni idea que se le echa sour cream… acà en Italia no se consigue, tienes la receta?
Gracias!!

By: Diana Lopez

Diana Lopez — Tue, 31 May 2011 21:39:31 +0000

I made this last weekend and it wasn’t that great but I’m sure it was my fault somehow. I followed the recipe word for word and ended up with an orange puree. Tried again with less carrots and a bit more cabbage but it tasted too much like cabbage. Also, the chunks of cabbage stayed on top of my food processor and this made the bottom stuff to puree. It was a mess, so I’ll stick with store bought cole slaw for now. LOL.

By: TERESA

TERESA — Thu, 19 Aug 2010 08:02:09 +0000

ME GUSTA MUCHO PERO HAY Q TENERCUIDADO POR QUE TIENE MUCHAS CALORIAS

By: Diana

Diana — Tue, 14 Jul 2009 00:58:23 +0000

I think my MIL would love this recipe. She loves coleslaw but thinks it has too much sugar, and yours only has two tablespoons. I think this might just do the trick.

By: Soma

Soma — Sat, 04 Jul 2009 23:27:57 +0000

sounds awesome & simple. great for summer parties & bbqs.

By: rebecca subbiah

rebecca subbiah — Fri, 03 Jul 2009 03:17:25 +0000

looks great I learn so much about Columbian food here

By: Erica

Erica — Fri, 03 Jul 2009 00:22:43 +0000

Thank you all for your comments!!!

By: Lisa

Lisa — Thu, 02 Jul 2009 19:14:22 +0000

I’d have no problem giving this a home alongside my burgers. Yum.

By: Natasha - 5 Star Foodie

Natasha - 5 Star Foodie — Thu, 02 Jul 2009 17:54:08 +0000

I love this version of cole slaw – it looks so creamy and delicious!