Comments on: Colombian Style Stuffed Potatoes (Papas Rellenas Colombianas)

By: Jeanette Merl

Jeanette Merl — Tue, 15 Nov 2011 19:14:31 +0000

My fiance is a Colombian native, I am hispanic myself and decided to make these Stuffed potatoes, white rice, friend plantains & black beans for a dinner surprise. He was so PLEASED, and loved every bite. Thank you, these were a hit w/the whole family, and I enjoyed my oldest son helping me out as well.

By: Astrid

Astrid — Thu, 06 Oct 2011 14:46:56 +0000

Comida tipica colombiana…Tu tienes recetas trdicionales de colombia y con las que creci en colombia. Yo ya hice las papas rellenas y me quedaron deliciosas.

By: Erica

Erica — Fri, 12 Aug 2011 15:33:34 +0000

Christopher- sazon Goya with azafran is similar to “Triguisar” .

By: christopher gomez

christopher gomez — Fri, 12 Aug 2011 15:24:21 +0000

how can a colombian recipe be made with (sazon goya) a product that does not exist in colombia?

By: Jaqueline

Jaqueline — Thu, 23 Jun 2011 12:48:49 +0000

I made those papas for a brunch last sunday and my dad was crazy about them. We didn’t stop eating them all day. I made a double batch. Delicious.

By: marisel

marisel — Tue, 10 May 2011 16:18:36 +0000

Para que no se desbaraten las papas, se debe utilizar la papa adecuada o mesclar papa roja y cafe y cuanto se esten armando las papas colocarlas en un plastico y amarrarlas bien, quedan bien rendondas.

By: LENA

LENA — Thu, 05 May 2011 19:35:33 +0000

respondiendo a la pregunta de luisa fernanda que decia que se desbarataron las papas fritandolas, es por que seguramente el tipo de papa que uso contenia mucha agua. es mejor usar papas especiales para hacerlas fritas hay un tipo de papa que es de cascara roja que es mas seca. si no encuentra otro tipo, mejor cocinarlas con la cascara para que no absorban mas agua

By: DIANA

DIANA — Thu, 28 Apr 2011 23:09:01 +0000

HOLA ERICA,SOLO QUERIA DEJARTE SABER QUE ME HICISTE EL CONICAR MAS FACIL ,SOY COLOMBIANA DE PALMIRA,,,Y QUE DICHOSA ME SIENTO AL HABER ENCONTRADO ESTA PAGINA GRACIAS..

By: Cristina

Cristina — Thu, 24 Mar 2011 18:56:58 +0000

Yum! Made them for my kids and husband and they loved them, thanks for such a great recipe.

By: Ulric

Ulric — Wed, 09 Mar 2011 22:04:43 +0000

Hi Erica, this looks great. I am also colombian but my family doesn’t come from the mainland so the food is a little different. This is an awesome recipe to show off so thanks haha.