February 27, 2013

“Arequipe“… I can’t think of a word that makes me happier! I always have one open jar of Dulce de Leche, or Arequipe, sitting in my refrigerator and a couple spares in my pantry! I was thinking of what to make with them recently and I didn’t want to make Alfajores, milkshakes, crepes, cocadas or [...]
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December 19, 2012

This blog has made so many things possible for me over the past 4 years. Besides the fact that I have become more experimental with my cooking, I am learning about photography, and improving my writing in English, which is my second language. I am also no longer afraid of complicated desserts! In that spirit, [...]
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