April 30, 2011
Do you understand what I mean when I say this pasta dish tastes like the brightest spring day? The flavors are strong and bright, despite the simple ingredients, and the fact that you can make the whole dish really fast, makes this taste even better. Great meatless main dish and weeknight meal! Buen provecho!
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March 17, 2011
Hmm, what can I make for lunch with a jar of roasted red peppers? Here is another pasta dish that is a result of whatever ingredients I could find in the kitchen. Instead of serving the roasted peppers with crusty bread or making a dip, I boiled a box of pasta and tossed it with [...]
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