Breakfast/Brunch

Cazuela de Huevos con Chorizo (Baked Eggs with Chorizo)

8 comments January 9, 2013

What’s more comforting than this Baked Eggs with Chorizo for breakfast? Not much for this homegrown Colombian! Every day when I wake up I don’t crave waffles, pastries, French toast, cereal or granola. I want to eat eggs, arepa, bacon, cheese, chorizo and mushrooms. The more savory and hearty, the better. This Cazuela de Huevos [...]

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Huevos Fritos con Miel (Fried Eggs with Honey)

6 comments December 29, 2012

Huevos Fritos con Miel are a traditional dish from San Andrés Island in Colombia. San Andrés is located in the Caribbean Sea and is known, among other things, for the beautiful seven shades of its sea. This beautiful island is one of the most visited Colombian tourist destinations and one of my favorite places to [...]

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Huevos Pericos con Choclo (Scrambled Eggs with Tomato, Scallions and Corn)

8 comments July 18, 2011

Huevos Pericos is a traditional and very popular Colombian breakfast. It is, simply, scrambled eggs with tomatoes and scallions. Adding corn makes for a delicious variation of the traditional dish and the best part is, it’s a super easy recipe. Serve it with arepa and cheese on the side. Buen provecho!

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Baked Eggs with Spinach

20 comments January 21, 2011

I love starting the day off with a breakfast like this along with a steaming hot cup of coffee. These delicious baked eggs make for an impressive presentation. Serve with buttered toast for a simple yet elegant breakfast or brunch. Buen provecho!

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Scramble Eggs with Tomato and Scallions (Huevos Revueltos con Tomate y Cebolla)

14 comments May 22, 2009

Huevos Pericos is a quick and easy egg recipe is one of the most popular breakfast dishes in Colombia which we serve with arepa, cheese and hot chocolate. My mom makes the best huevos revueltos con tomate. When I was a child she had to make them for me in a separate pan because I [...]

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