Cabbage

Repollo Guisado (Colombian-Style Stewed Cabbage)

9 comments October 3, 2012

Repollo Guisado combines crunchy cabbage and Colombian spices in a flavorful tomato sauce. This is a simple yet flavorful meatless dish. A few ingredients prepared with a few aromatic spices, creates a delicious side dish, or a vegetarian main course. Buen provecho!

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Ensalada de Repollo Morado y Manzana (Purple Cabbage and Apple Salad)

7 comments July 29, 2012

I’m back after a week of a much needed vacation at the beach and ready to share new and delicious recipes with you guys. This Purple Cabbage and Apple Salad is one of the many side dishes I was served at family parties when I was growing up. This is a very simple vegetarian recipe [...]

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Ensalada de Repollo con Tomate (Cabbage and Tomato Salad)

8 comments May 31, 2012

It is common practice in the United States to serve the salad before the main dish, rather than as a part of the main meal, as we do in Colombia. This Ensalada de Repollo con Tomate is my mom’s recipe and it was a staple in my house growing up. We ate it every day [...]

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Cabbage with Sweet Potato In Coconut Milk

7 comments January 18, 2012

Serve this delicious and comforting meatless cabbage dish without mentioning that it’s vegetarian and nobody will miss the meat, I promise It’s so tasty you’ll even be asked for the recipe by meat lovers, like me. Served it with white plain rice on the side.

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Sautéed Cabbage with Carrots and Coconut

4 comments December 7, 2011

I have a strange relationship with cabbage. I either love it or hate it, depending on how it’s prepared. If it’s cooked in a soup and it’s kind of mushy, the smell and texture really makes me sick. But I love it in salads or sauteed. My husband loves cabbage and I am always making [...]

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Pineapple Coleslaw (Ensalada de Repollo con Piña)

8 comments August 15, 2011

Have you entered to win a $100 Best Buy gift card? When I was a child, my Aunt Consuelo made this coleslaw often, as it was a traditional dish at our family dinner parties. This salad is perfect for a picnic or backyard barbecue. It is creamy, sweet and delicious! Buen provecho!

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Torta de Repollo (Colombian-Style Cabbage Cake)

13 comments March 5, 2011

This Torta de Repollo or Cabbage Cake is a traditional Colombian recipe that is usually served with tomato sauce. You can serve it as a main dish for a light lunch, or as a dinner side to meat, poultry and seafood dishes as well. Cooked cabbage is one of those foods that I hated when [...]

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