Corn

Bacalao con Salsa de Coco y Choclo (Cod Fish with Coconut-Corn Sauce)

8 comments April 19, 2012

I can’t even begin to describe the amazing flavors of this dish. The thyme, garlic and corn work so well with the fresh cilantro, cod fish and sweet coconut milk. This is an easy weeknight meal packed with flavor. Serve it over white rice to soak up the delicious sauce, and drizzle with lime juice. [...]

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Rice, Corn and Mushroom Gratin

11 comments November 20, 2011

While growing up in Colombia, my aunt was always making a rice, chicken and mushroom gratin and I really enjoyed it. So a couple of weeks ago when I saw organic mushrooms in my fridge, I decided to make a vegetarian version of her dish. It ended up being really tasty! A great side for [...]

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Colombian-Style Mac and Cheese

16 comments November 13, 2011

There are a lot of flavors coming together in this Colombian-Style Macaroni and Cheese, but they all harmonize perfectly with each other. A classic American meal with a hint of Colombian flavors. It’s a fantastic alternative to the regular Mac and Cheese for sure. Buen provecho!

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Meatless Lentil Chili (Chili de Lentejas)

13 comments September 27, 2011

There are many versions of chili and this Meatless Lentil Chili is hearty and healthy. This dish is satisfying, comforting, tasty, and full of vitamins. All that in just one bowl! Buen provecho!

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Beans and Corn Salad (Ensalada de Frijol y Maiz)

7 comments August 13, 2011

I love beans and enjoy a variety of comforting bean dishes during the winter months and light bean salads during the summer. This fresh summer beans and corn salad is my favorite picnic food. I  really enjoy the simple lime and cumin dressing with all the different kinds of beans in the salad. Buen provecho!

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Huevos Pericos con Choclo (Scrambled Eggs with Tomato, Scallions and Corn)

8 comments July 18, 2011

Huevos Pericos is a traditional and very popular Colombian breakfast. It is, simply, scrambled eggs with tomatoes and scallions. Adding corn makes for a delicious variation of the traditional dish and the best part is, it’s a super easy recipe. Serve it with arepa and cheese on the side. Buen provecho!

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Avocado-Corn Salad with Lime Vinaigrette

14 comments July 2, 2011

If you’re looking for a fresh salad perfect for summer, you have to try this corn and avocado salad. It is summer on a plate, and the best part is that it’s easy to throw together. Make it this weekend for a 4th of July party or a light lunch during the week. I made [...]

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