Lemon

Barras de Limón (Simple Lime-Lemon Bars)

7 comments July 10, 2012

I have quick and easy recipe for you to sweeten your day. I love this type of dessert, simple, sweet, and tangy. These Simple Lemon Bars are a crowd pleaser, ensuring that everyone will be licking their lips wanting more. I love creamy, citrus desserts. The tangy lemon flavor complements the sweetness of the sweet [...]

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Salmón con Salsa de Alcaparras (Salmon with Capers Sauce)

12 comments June 26, 2012

This Salmon with Capers Sauce is delicious and easy enough to make as a weeknight meal. If you’re not into salmon, just use your favorite fish. This delicious sauce would be fabulous on whatever you pour it, such as chicken, turkey, tofu or pork. I served the salmon on top of white rice with avocado [...]

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Creamy Asparagus and Lemon Oven Rice

16 comments May 27, 2012

I hated asparagus and spinach when I was a kid, and now they are two of my favorite vegetables. Funny how taste changes over time. For me this is the perfect spring dish, not only because I love asparagus, but because it’s easy to prepare, creamy, tangy and a delicious rice dish! Making this Asparagus [...]

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Lavender Lemon Bars

11 comments March 3, 2012

Earlier this week I shared with you Joy the Baker’s Zucchini and Potato Pancakes, the third post in the series for the Joy the Baker Cookbook Spotlight event. I chose to make one more recipe this week for the Cookbook Spotlight to share with you. I love tangy and tart desserts and I’ve been craving [...]

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Fresh Green Salad with Lime-Lemon dressing

25 comments April 14, 2010

This green salad is simple and quick to prepare. Save the recipe for the hot  summer days ahead when you don’t want to touch the stove You’ll thank me for it later! The recipe here is only a guideline. I am sure you don’t  need a recipe. The key is to use fresh ingredients. Enjoy!

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