Nariño

Locro Nariñense (Potato and Cheese Soup)

4 comments January 5, 2013
Locro Nariñense (Potato and Cheese Soup)

Locro is a comforting, thick and hearty soup popular in Latin American cuisine. Almost every South American country has their own version of this dish. Locro is typically made with potatoes and cheese in a milky broth base, but Argentinian Locro is a little different, as it is usually made with vegetables, corn and meat. […]

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Hervido de Piña Nariñense(Colombian Pineapple Hot Drink)

13 comments October 17, 2012
Hervido de pasto

Hervido is a traditional hot drink from the Nariño department of Colombia. Hervidos are made by boiling fresh fruit juice, such as pineapple (piña), passion fruit (maracuya) or blackberry (mora) with sugar, and then the hot juice is mixed with aguardiente, an anise flavored liquor from Colombia. Hervidos are a wonderful cocktail for the cold […]

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Bistec Encebollado ( Colombian-Steak with Onion Sauce)

32 comments March 3, 2010
Bistec Encebollado1

Bistec Encebollado or steak cooked with onion sauce, is a Colombian classic. It is also a dish that I love! it is especially good over white rice with tomato-avocado salad on the side. My mom makes the best Bistec Encebollado! Thanks Mami Buen Provecho!

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