Pasta

Pasta with Butternut Squash Sauce

14 comments April 21, 2012

I made this Pasta with Butternut Squash dish the other night for dinner. It was delicious and super easy to make. The butternut squash sauce is creamy, sweet and a little spicy. It was just perfect. Buen provecho!

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Monterey Gourmet Review and $100 Giveaway!

April 12, 2012

Hi Everyone, Head over to my review page for a delicious pasta dish recipe and enter for a chance to win a $100 Visa gift card and VIP coupons for free Monterey Gourmet Foods product.

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Spaghetti with Shrimp Fra Diavolo

11 comments February 26, 2012

We love Italian food in my house! I fell in love with Spaghetti and Shrimp Fra Diavolo when I had it at an Italian restaurant a couple of years ago. Since then, I’ve wanted to create my own version at home. I used my Simple Tomato Sauce for the base and it was fantastic in [...]

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Barilla Whole Grain Pasta Review and Giveaway

February 21, 2012

Head over to my Review pages to read my post “Whole Grain Thin Spaghetti with Kale, Asparagus and Lemon“. If you leave a comment there telling us what you love about Barilla® Whole Grain, you’ll be entered for a chance to win a $100 Amazon gift card!

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Seafood Lasagna (Lasaña Marinera)

7 comments February 8, 2012

This seafood lasagna was very flavorful and so good. I love making lasagna because it can be made in advance which makes it the perfect main dish when having company. I used salmon and shrimp, but you can use your favorite seafood for the filling. Serve it with a green salad on the side. Buen [...]

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Colombian-Style Mac and Cheese

14 comments November 13, 2011

There are a lot of flavors coming together in this Colombian-Style Macaroni and Cheese, but they all harmonize perfectly with each other. A classic American meal with a hint of Colombian flavors. It’s a fantastic alternative to the regular Mac and Cheese for sure. Buen provecho!

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Pasta con Champiñones (Pasta with Mushroom Sauce)

10 comments August 19, 2011

I have been cooking more meatless dishes the last couple of years. My husband became a vegetarian about 3 years ago, so I am developing some recipes for him. Why haven’t we decided to turn 100% vegetarian in this house? Well, simply because I love my meat, seafood and poultry! Cooking a meatless meal is [...]

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