Guest posting today and sharing her delicious recipe is Rebecca from “Chow and Chatter”. Rebecca has a wonderful blog filled with healthy and delicious recipes.Thank you, Rebecca, for being here!
~Erica Read more…
Pasta with Sausages and Vegetables
Spaghetti con Pollo y Salsa Criolla (Colombian-Style Spaghetti with Chicken)
Today I want to share with you a pasta dish that is popular in Colombia. It is very simple and quick to make and it is delicious. No, it is not an authentic Italian dish, but a Colombian version called Spaghetti con Pollo y Salsa Criolla.
There are a lot of Colombian pasta dishes that we make with our own touch and ingredients and this dish is one of them. I hope you all enjoy it!
Buen provecho! Read more…
Tuna, Chick Peas and Orzo Salad
Today’s recipe is a good summer salad: Tuna, orzo, chick peas, tomatoes, cucumber and fresh herbs with a lemon dressing. This refreshing salad just might become a summer staple at your table. It is wonderfully filling, improves as it sits, and can be easily transported for lunch at the office.
The tuna makes this a meal-in-a-bowl type of salad, and if you want a vegetarian option, just omit the tuna.
Buen provecho! Read more…
Pasta and Chickpea Salad (Ensalada de Pasta y Garbanzo)
My lunches have changed since moving to the US, obviously, as I live a different life, in a different country.
Growing up my mom always made a good lunch. Everytime we came home from school, lunch was waiting for us at the table. She usually made soup, salad, fresh fruit juice and a main dish. I have to confess that I used to be a picky eater, so I was not a huge food fan, but I miss those delicious lunches that my mom used to make.
I hope you enjoy this Pasta and Chickpea Salad that I made for my lunch this week. It was easy, simple, healthy and really good. Read more…
Pasta with Mushrooms and Gorgonzola Cheese Sauce
If you are a regular reader, you know that my American husband is a vegetarian* and I am a Colombian girl who loves all kinds of meats
So, every day I have to think about a dish that we all can eat and be a happy family. That is how this Pasta with Mushrooms and Gorgonzola Cheese was born. Simple and delicious dish!
Perfect for a weeknight dinner with bread and a salad on the side.
* Actually, I learned that Gorgonzola is not a vegetarian cheese. See comments below on May 24th. Sorry for my ignorance and I meant no offense.
Pasta Salad with Shrimp, Avocado and Asparagus
I made another yummy salad for lunch two weeks ago while my sister was visiting. This pasta salad is simple, filling, and very tasty! We absolutely loved it.
Enjoy! Read more…
Tortellini and Tomato Skewers
Planning a party? Consider putting these Tortellini and Tomato Skewers on your to-do list for appetizers.
They are simple and absolutely delicious. Great for easy entertaining!
Buen provecho! Read more…













