January 28, 2012

This seems like an insane amount of work for an arepa, but it is worth it, I swear. Everything just blends together into the best, most flavorful arepa I’ve ever had. There are times when I just need something comforting, and today was one of those days, so at lunch time I decided to make [...]
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December 16, 2011

This Cañon de Cerdo is a popular Colombian dish from my hometown of Antioquia. It is usually made for dinner parties, especially during the holidays and trust me, it will be the star of your dinner table! I used my grandmother’s marinade recipe for this dish. Mamita was always very particular about the marinade she [...]
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