December 29, 2010

Arroz con Gandules or Rice with Pigeon Peas is a traditional Puerto Rican dish consisting of rice cooked with bacon, sautéed onions, garlic, red and green peppers, tomato, garlic, cumin, annato and cilantro. Most Latin people love arroz or rice. We can’t live without it. We eat rice almost every day and therefore have many [...]
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December 17, 2010

It’s crazy this year how fast the seasons are coming and going, and without much warning, now fall is gone. Winter is not really my favorite season, actually it is my least favorite. The only things I enjoy about winter are, sweaters, scarves, boots and the comforting foods you can cook and eat, like this [...]
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