Quesadilla

Tilapia Quesadillas with Guacamole

9 comments August 18, 2011

Here’s a delicious, easy to make dish for tonight. There’s lots to love about this quesadilla but the best part is that it adapts to whatever fish you like. Accompany the quesadillas with guacamole for added flavor. Buen provecho!

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Roasted Vegetables Quesadilla

5 comments June 9, 2011

I had some leftover roasted vegetables from dinner, which gave me the idea to make a quesadilla. I love to make pastas or quesadillas because they are simple to make and versatile. Great for weeknight dinners. This recipe is so simple, that after you make it once, why not try playing with the ingredients and [...]

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Quesadillas de Pollo (Chicken Quesadillas)

14 comments May 16, 2011

These Chicken Quesadillas are absolutely delicious and they make a satisfying lunch or weeknight dinner. They are creamy and full of flavor and are a fantastic way to use your leftover chicken. I’m telling you, this might be my new favorite quesadilla recipe and I am going to make it over and over again. You [...]

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Bacon-Apple and Cheddar Quesadilla

44 comments January 5, 2010

  I made myself another yummy quesadilla for lunch this week. This time the filling was crispy bacon, cheddar cheese and delicious apples, drizzled with maple syrup. This would be a perfect lunch with a green salad and small bowl of soup. Simple, but filling, and very tasty! I absolutely loved it. I will be [...]

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Pear Quesadilla (Quesadilla de Pera)

21 comments October 14, 2009

Meet my new favorite quesadilla. I made this pear quesadilla for my husband last week and he absolutely loved it! I served it over a bed of arugula drizzled with balsamic vinegar. I really hope that you all try this one. It is one delicious dish:).

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Mushroom Quesadilla (Quesadilla de Champiñones)

15 comments October 1, 2009

I love to make quesadillas, mainly because they are versatile. You can play with so many of your favorite ingredients and create an absolutely delicious quesadilla. I made this mushroom quesadillas tonight for dinner and my husband loved them. It is a great vegetarian dish. Enjoy!

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