December 29, 2010

Arroz con Gandules or Rice with Pigeon Peas is a traditional Puerto Rican dish consisting of rice cooked with bacon, sautéed onions, garlic, red and green peppers, tomato, garlic, cumin, annato and cilantro. Most Latin people love arroz or rice. We can’t live without it. We eat rice almost every day and therefore have many [...]
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December 20, 2010

One dessert that I particularly love to make is Mamita’s Rice Pudding. It is simple, tasty, creamy and easy to make, yet always delivers. I had some tangerines at home a couple of weeks ago and was craving something sweet, so I made this tangerine flavored rice pudding and we absolutely loved it. My husband [...]
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