Seafood

Quinoa, Shrimp and Chimichurri Salad

7 comments May 20, 2013

The Creative Cooking Crew this month is going to a “virtual picnic” and I’m bringing a delicious and simple Quinoa, Shrimp and Chimichurri Salad. When I found out that the challenge for this month was a picnic dish, I knew I would make something fresh and simple, but full of flavor. This Quinoa salad was [...]

Read the full article →

Pescado Aborrajado (Colombian-Style Battered Fish)

4 comments May 14, 2013

Today I am sharing another classic and easy to make Colombian recipe with you, a dish called Pescado Aborrajado. It is a simple fried battered fish dish that is popular around the country. Making my grandmother’s recipe for this Colombian-Style Battered Fish brought back a lot of wonderful memories for me. It had been a [...]

Read the full article →

Guisado de Camarones (Shrimp in Creole Tomato Sauce)

2 comments April 18, 2013

I realized recently that I don’t have a recipe on My Colombian Recipes for this Shrimp in Creole Tomato Sauce, which was one of my favorites growing up. It is without a doubt one of my favorite meals to make on weeknights, because it is easy to prepare, and is packed with wonderfully comforting flavors. [...]

Read the full article →

Arroz Marinero (Colombian-Style Seafood Rice)

4 comments April 11, 2013

Arroz Marinero is a traditional and popular rice dish from the Atlantic Coast of Colombia. It is made with a combination of seafood, vegetables and Colombian spices. I used shrimp, clams and white fish in my recipe, which are typical ingredients used to make the dish, but most people in Colombia also add squid, calamari, [...]

Read the full article →

Green Plantains with Guacamole, Crispy Fish Fillets and Mango Slaw

2 comments April 5, 2013

I am participating in a recipe challenge hosted by Gorton’s, in case you haven’t noticed I am competing against seven other wonderful bloggers, where we each created a recipe incorporating Gorton’s Crispy Battered Fish Fillets. I made Fried Green Plantains with Guacamole, Crispy Battered Fish Fillets and Mango Slaw. I need your help to WIN [...]

Read the full article →

Pasta with Avocado Sauce and Garlic Shrimp

6 comments April 1, 2013

Latin cuisine is known for its varied flavors, wide use of spices, root vegetables, exotic fruits, and of course, rice and beans. Each country in Latin America offers its own traditional variety of food, flavors, and style of cooking. Latin dishes prepared outside of their countries of origin are often not the authentic Latin cuisine. [...]

Read the full article →

Apple and Shrimp Salad with Spicy Nut Dressing

16 comments March 25, 2013

This month The Creative Cooking Crew’s challenge was a virtual mystery basket similar to the TV show “Chopped“. The ingredients inside the basket were, green apple, bacon, vinegar, and nut butter. I decided to make an Apple and Shrimp Salad with Spicy Nut Dressing and I absolutely loved the combination of textures and flavors in [...]

Read the full article →

← Previous Entries