Sweets

Roscón de Arequipe (Dulce de Leche Stuffed Bread)

10 comments May 9, 2013

Even though I am still a rookie when it comes to baking, I am slowly, but surely, getting the hang of it, especially baking Colombian breads I must confess, when I started this blog four years ago, I was intimidated by baking with yeast, and the first bread I made using it was as hard [...]

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How to make Dulce de Leche or Arequipe in the Oven

12 comments May 1, 2013

Today I want to share a quick and simple recipe for Dulce de Leche, or Arequipe, in the oven. I’ve been a huge fan of this delicious and creamy Latin dessert for as long as I can remember. I usually have a jar in my fridge for recipes, or to eat by the spoonful By [...]

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Roscón de Bocadillo o Guayaba (Guava Paste Stuffed Bread)

12 comments April 13, 2013

I must confess that I have never made Roscón de Bocadillo o Guayaba at home. I have had this popular and traditional Colombian dessert at restaurants in Colombia and once in a Colombian bakery in NYC. I simply love this dessert but haven’t come across this Guava Paste Stuffed Bread anywhere else here in the [...]

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Empanadas de Bocadillo con Queso (Guava Paste and Cheese Empanadas)

11 comments March 17, 2013

In Colombia and other Latin countries, we love to pair sweets with cheese. We eat a lot of desserts combining cheese with dulce de leche, fruit jams, fresh fruit with syrup, and guava paste. It may sound like weird combinations to other cultures, but eating sweets with cheese is it absolutely delicious. I am a [...]

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Pastel de Mango (Mango Pie)

10 comments March 8, 2013

Pastel de Mango is a traditional dessert from the Atlantic coast of Colombia. Mango is a very popular fruit in Colombia and we eat them fresh, often right from the trees! We use them to make traditional Colombian food like mango juice, mango sauce, salads and desserts, such as mango flan, mango popsicles (paletas), cakes, [...]

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Dulce de Leche Thumbprint Cookies

10 comments February 27, 2013

“Arequipe“… I can’t think of a word that makes me happier! I always have one open jar of Dulce de Leche, or Arequipe, sitting in my refrigerator and a couple spares in my pantry! I was thinking of what to make with them recently and I didn’t want to make Alfajores, milkshakes, crepes, cocadas or [...]

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Brazo de Reina (Strawberries and Cream Cake Roll)

7 comments February 14, 2013

Brazo de Reina literally translates to “Queen’s Arm” in English and is a traditional Colombian Cake Roll. Brazo de Reina it is basically a sponge cake filled with sweet whipped cream and fresh strawberries. There are different variations of roll cakes in Colombia, such as Pionono and Rollo Rojo de Guayaba. Pionono is usually filled [...]

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