Tortillas

Taquitos o Flautas de Pollo (Chicken Taquitos or Flautas)

12 comments April 23, 2012

Mexican Flautas or Taquitos, what’s the difference? The basic idea is the same, they’re tacos filled with various ingredients of your choice, rolled like a cigar and then fried. The difference seems to be in name only, from what I can tell. It would appear that Taquitos is the name used is the United States [...]

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Huevos Rancheros (Rancheros Eggs)

10 comments July 7, 2011

Have you ever tried Huevos Rancheros? I realize that they are only eggs, but wow are these eggs good! This was one of the most satisfying breakfasts that I’ve made in a long time. Rich, spicy, beautiful colors, absolutely delicious. Thanks to Mexico for all the wonderful food! I enjoyed this dish very much. The [...]

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Beef Tacos with Avocado Sauce (Tacos de Carne con Salsa de Aguacate)

20 comments August 25, 2009

I love Mexican food and the flavors that they use in their cuisine are amazing to me. Tacos are such a versatile food, as you can use any kind of filling. If made right, they are absolutely delicious. For these beef tacos I used flank steak, but feel free to use your favorite kind of [...]

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