Today’s recipe is a good summer salad: Tuna, orzo, chick peas, tomatoes, cucumber and fresh herbs with a lemon dressing. This refreshing salad just might become a summer staple at your table. It is wonderfully filling, improves as it sits, and can be easily transported for lunch at the office.
The tuna makes this a meal-in-a-bowl type of salad, and if you want a vegetarian option, just omit the tuna.
Buen provecho! Read more…




I thought it might be helpful if I posted a few of my favorite appetizer recipes that would be suitable for Christmas get-togethers. I hope you are all enjoying the Christmas season!
I always have tuna cans in my pantry because tuna is one of my favorite foods to use for a quick and simple lunch. Sometimes I even just place the tuna on a plate, add chopped tomato, salt, pepper and squeezed lime juice, and that is my lunch!





