Name: Pasta with Walnuts and Vegetable Sauce
Ingredients: 1/4 cup butter; 1 cup of walnuts, toasted; 1 cup fresh or frozen corn; 1 cup frozen peas; 1/2 cup cream cheese; 1 cup heavy cream; 1 cup grated Asiago cheeseu2028; Salt and pepper; 1 pound penne or other tubular pasta

Pasta with Walnuts and Vegetable Sauce

By Erica Dinho 12 Comments

Do you understand what I mean when I say this pasta dish tastes like the brightest spring day? The flavors are strong and bright, despite the simple ingredients, and the fact that you can make the whole dish really fast, makes this taste even better. ...