Panderos is a popular Colombian cookie from El Valle region of the country. They are traditionally made from yuca (cassava) starch, butter, sugar, egg and aguardiente (sugar cane and anise-flavored alcohol drink) or anise extract, if you don't have ...
Search Results for: Yuca
Pastel de Yuca con Carne (Cassava and Beef Casserole)
I love sharing my childhood recipes and stories with you. Colombian food triggers memories of my grandmother and the rest of my family as well. Sometimes while I am cooking a particular dish, I find myself smiling at the memories of Mamita in the ...
Bolitas de Yuca con Azúcar (Cassava Balls with Sugar)
I love yuca, also called cassava, which is a vegetable commonly found in Colombian cuisine. This is a fantastic dish to have as a snack. I love serving this for parties or for a movie-time snack. It's also a wonderful alternative to potatoes. My ...
Featured Ingredient: Yuca / Cassava
Here are some of my favorite yuca or cassava recipes: ...
Bollo de Yuca (Yuca Wrapped)
Bollo de Yuca is a popular dish from the coast of Colombia. It is mashed yuca or cassava, wrapped in corn husks, and is typically served as a side dish with chorizos and butifarras. Bollo de Yuca is kind of bland by itself, but serve it with chorizo, ...
Cod Fish and Yuca Cakes
There are a lot of recipes for cod fish cakes, some better than others. I have tried a few made with potatoes that I like, but my grandmother used to make cod fish cakes with yuca, and they are definately my favorites ones. They have great texture ...
Enyucado (Colombian Style Cassava Cake)
Enyucado is a traditional recipe from The Atlantic coast of Colombia. It is a cake made with shredded yuca, cheese, coconut and star anis seeds and is sweet with a wonderful texture. I receive a lot e-mails from my readers asking me when I will be ...
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