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Hot Dog with Chimichurri Sauce

Hot Dog with Chimichurri Sauce

Erica Dinho
5 from 6 votes
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Cuisine Colombian

Ingredients
 

  • 4 hot dogs chorizos or sausages, split in the middle
  • 4 hot dog buns
  • 1 cup of chimichurri

Instructions
 

  • Grill the hot dogs for 4-6 minutes, turning for even char marks.
  • To serve: Place a hot dog in each bun and top with chimichurri sauce.
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