Crunchy Taco Rice and Beef Bowl
Ingredients
- 1 pound of ground beef
- 1 box of crunchy taco Hamburger Helper®
- 1 cup of milk + ⅓ cup of milk for topping
- 2 ¼ cups of hot water
- For serving
- 1 cup diced tomato
- 1 small avocado peeled and sliced
- Jalapeño slices to your taste
- 1 cup of shredded cheddar cheese
- Fresh cilantro
- Extra tortilla chips optional
Instructions
- Brown the beef in a skillet and drain.
- Stir in 1 cup of milk, hot water, sauce mix and rice. Bring to a boil.
- Reduce the heat and cover. Simmer for about 20 minutes. Stirring occasionally, until rice is tender. Meanwhile, stir ⅓ cup of milk and topping mix in a bowl.
- Remove from the heat. Sprinkle with corn chips and add the topping.
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