Carajillo (Colombia Hot Drink)
Ingredients
- 3 cups of fresh brewed dark roast coffee
- Sugar to your taste
- Brandy or rum to your taste
Instructions
- Place sugar in a shallow dish. Moisten the rim of an espresso or shot cup with a dampened paper towel, then dip in sugar.
- Add the sugar and rum to the hot coffee. Fill the cup with Carajillo. and serve immediately.
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