Brevas con Arequipe (Colombian-Style Figs Stuffed with Dulce de Leche)
brevas or figs in syrup
of homemade or store bought arequipe or dulce de leche
Queso Fresco of fresh cheese for serving
Cut the figs crosswise from the top, halfway down.
Create an opening and scoop about 3 teaspoons of arequipe into the opening.
Serve them with fresh cheese or place the in a glass jar and store up to 4 days.
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