Go Back
Platanos con Queso y Tocineta

Baked Plantains with Bacon and Cheese (Platanos Asados con Tocineta y Queso)

Erica Dinho
5 from 22 votes


  • 4 ripe plantains whole
  • 2 tablespoons melted butter
  • 4 thick slices of queso blanco or mozzarella
  • 4 bacon strips
  • Chimichurri or cilantro pesto to serve


  • Preheat the oven to 400°, cut the ends of the plantains and peel.
  • Place them in a baking dish and brush with the butter, bake for 30 to 40 minutes.
  • Remove from the oven and slice the plantains lengthwise but not all the way through, stuff them with cheese slices and wrap with bacon.
  • Return to the oven and bake 10 more minutes until the cheese melts and the bacon is cooked.
Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!