Arepa con Carne Desmechada (Arepa with Shredded Meat)
Erica Dinho
Course Main Course
Cuisine Colombian
Servings 4 servings
Calories 164 kcal
- 4 arepas corn cakes, cooked
- 1 carne desmechada shredded meat recipe
- 1 tablespoon butter
- 1 large ripe plantain peeled and diced
- 1 avocado diced
- fresh cilantro for ganish
In a medium skillet, melt the butter and add the diced plantains. Brown the plantains for about 3 minutes and set aside.
Place an arepa on a serving plate, top with the carne desmechada and add avocado and plantain.
Sprinkle fresh cilantro and serve.
Calories: 164kcalCarbohydrates: 5gProtein: 13gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 34mgSodium: 51mgPotassium: 444mgFiber: 3gSugar: 1gVitamin A: 82IUVitamin C: 5mgCalcium: 25mgIron: 1mg