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Arroz Blanco (White Rice)|mycolombianrecipes.com

Arroz Blanco (Colombian-Style White Rice)

Erica Dinho
5 from 33 votes
Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Course Side Dish
Cuisine Colombian
Servings 4 servings
Calories 369 kcal


  • 2 cups long grain white rice rinsed
  • 3/12 cups water
  • 1 teaspoon salt
  • 1 tablespoon oil


  • In a medium pot, place the rice and add the water, oil and salt.
  • Bring to a boil for about 30 seconds, reduce the heat to low and cook for about 15 to 20 minutes or until the water is absorbed and the rice is tender. Remove from the heat and let it sit for 5 minutes and serve.


Calories: 369kcalCarbohydrates: 74gProtein: 7gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gSodium: 587mgPotassium: 106mgFiber: 1gSugar: 1gCalcium: 27mgIron: 1mg
Keyword arroz, how to make rice
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