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Arroz Blanco (White Rice)|mycolombianrecipes.com

Arroz Blanco (Colombian-Style White Rice)

Erica Dinho
5 from 34 votes
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Side Dish
Cuisine Colombian
Servings 4 servings
Calories 369 kcal

Ingredients
 

  • 2 cups long grain white rice rinsed
  • 3/12 cups water
  • 1 teaspoon salt
  • 1 tablespoon oil

Instructions
 

  • In a medium pot, place the rice and add the water, oil and salt.
  • Bring to a boil for about 30 seconds, reduce the heat to low and cook for about 15 to 20 minutes or until the water is absorbed and the rice is tender. Remove from the heat and let it sit for 5 minutes and serve.

Nutrition

Calories: 369kcalCarbohydrates: 74gProtein: 7gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gSodium: 587mgPotassium: 106mgFiber: 1gSugar: 1gCalcium: 27mgIron: 1mg
Keyword arroz, how to make rice
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