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Hamburguesa de Arepa (Arepa Burger)

Hamburguesa de Arepa (Arepa Burger)

Erica Dinho
Course Main Course
Cuisine Colombian
Servings 4 servings
Calories 303 kcal


  • 4 medium thick cooked arepas
  • 1 pound ground beef
  • 3 garlic cloves, finely chopped
  • 2 scallions, finely chopped
  • ½ cup chopped white onion
  • ½ teaspoon ground cumin
  • ¼ teaspoon ground paprika
  • Salt and black pepper
  • Salsa Rosada
  • Cheese
  • Lettuce
  • Tomato


  • n a large bowl add the ground beef, garlic, scallions, onion, cumin, paprika, salt and pepper. Mix well and refrigerate for about 1 hour. Form 4 patties.
  • Heat a grill or sauté pan and cook the hamburgers for 5 minutes on each side until done.
  • Remove to a plate and cover with aluminum foil. Allow the hamburgers to rest for 5 minutes and serve immediately on arepas with salsa rosada, cheese, lettuce and tomato.


Calories: 303kcalCarbohydrates: 3gProtein: 20gFat: 23gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 81mgSodium: 79mgPotassium: 368mgFiber: 1gSugar: 1gVitamin A: 125IUVitamin C: 3mgCalcium: 36mgIron: 3mg
Keyword Arepa, colombian hamburguer
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