3poundsof Idaho® red potatoespeeled, diced and cooked
1poundcooked shrimp
1cuproasted or cooked corn
½cupsun-dried tomatoes
Salt and pepper to taste
2tablespoonsmayonnaise
5tablespoonssour cream
2garlic clovescrushed
1cupchopped fresh cilantro
Juice of 1 to 2 limes
Instructions
To make the dressing, place the mayonnaise, sour cream, garlic, cilantro lime juice, salt and pepper in the food processor or blender. Mix well until everything is combined.
Place the cooked potatoes, cooked shrimp, corn and sun-dried tomatoes in a bowl. Add the dressing and mix well. Chill until ready to serve.