Rice Soup with Beef Recipe

Sopa de Arroz con Carne en Polvo (Rice Soup with Powdered Beef)|mycolombianrecipes.com

Erica Dinho

5 from 2 votes

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Prep Time 10

Cook Time 35

Total Time 45

Course Soup

Cuisine Colombian

Servings servings

Calories 281 kcal

Ingredients

For the soup

¾ cup rice uncooked
1 cup of aliños sauce see recipe here
1 teaspoon ground cumin
1 teaspoon ground achiote or seasoning with color
8 cups chicken or beef broth
2 potatoes peeled and diced
1 cup diced carrots
1 cup peas fresh or frozen
¼ cup finely chopped cilantro
Salt and pepper to taste

To serve

1 cup of hogao sauce see recipe here
Carne en polvo see recipe here

Instructions

Place all the soup ingredients in a medium pot. Bring to a boil and reduce the heat to medium cook for about 35 minutes, stirring occasionally or until both the peas and carrots are tender.
Add more chopped cilantro and serve in a bowl with hogao, carne en polvo, avocado and ají.

Nutrition

Calories: 281kcalCarbohydrates: 57gProtein: 10gFat: 2gSaturated Fat: 0.2gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.3gCholesterol: 9mgSodium: 1777mgPotassium: 778mgFiber: 6gSugar: 6gVitamin A: 5709IUVitamin C: 38mgCalcium: 66mgIron: 2mg

Keyword rice soup