Torta de Maduro (Ripe Plantain and Cheese Cake)
Ingredients
- 5 ripe plantains peeled and mashed
- 2 cups grated mozzarella cheese
- 3 beaten eggs
- ¼ cup of milk
- 3 tablespoons brown sugar or grated panela
- 3 tablespoons melted butter
- ½ teaspoon vanilla extract
- ½ teaspoon baking powder
- ½ teaspoon ground cinnamon
- ¼ teaspoon salt
Instructions
- Preheat the oven to 350° F.
- In a large bowl, combine all the ingredients and mix well.
- Pour mixture into a greased baking pan and bake for 50 minutes.
Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!