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Dip de Arequipe con Queso (Dulce de Leche and Cheese Dip)
Erica Dinho
5
from
18
votes
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Course
Dessert
Cuisine
Colombian
Servings
2
servings
Ingredients
1x
2x
3x
¾
cup
of arequipe or dulce de leche
homemade or store bought
About 8 oz. of Mozzarella or other melting cheese cut into thick slices
Instructions
Preheat the oven to 350 degrees.
In a small casserole or baking dish add the arequipe and add the cheese. Cook for 7 minutes or until bubbling.
Serve immediately with crackers on the side.
Keyword
dip de arequipe, dulce de leche recipes
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