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Salmon with Orange and Honey

Orange-Honey Baked Salmon

Erica Dinho
5 from 15 votes
Print Recipe Pin Recipe
Course Main dish
Cuisine Colombian
Servings 4 servings
Calories 327 kcal

Ingredients
 

  • 4 salmon fillets about 6 oz each one
  • Salt and black pepper
  • 4 tablespoons honey
  • ½ cup fresh orange juice
  • 4 slices fresh orange
  • 3 tablespoons fresh chopped parsley
  • Orange zest 1 medium orange

Instructions
 

  • Preheat the oven to 400° F.
  • In a large baking dish place the salmon fillets. Season each fillet with salt and pepper.
  • In a small bowl mix the orange juice, orange zest and honey. Divide the mixture on top of the salmon fillets. Then top each fillet with 1 orange slice.
  • Place the baking dish in the oven and bake for 15 to 20 minutes or until the salmon is cooked through.
  • Sprinkle with fresh parsley and serve.

Nutrition

Calories: 327kcalCarbohydrates: 22gProtein: 34gFat: 11gSaturated Fat: 2gPolyunsaturated Fat: 4gMonounsaturated Fat: 4gCholesterol: 94mgSodium: 78mgPotassium: 948mgFiber: 1gSugar: 21gVitamin A: 414IUVitamin C: 27mgCalcium: 35mgIron: 2mg
Keyword salmon recipe
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