Go Back
Guava and Cheese Fritters

Masitas de Queso y Bocadillo Recipe (Cheese and Guava Fritters)

Erica Dinho
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Appetizer
Cuisine Colombian
Servings 10
Calories 177 kcal

Ingredients
 

  • 2 cups all purpose flour
  • 3 tablespoons sugar
  • ¼ teaspoon salt
  • 1 cup milk
  • 1 cup cheese diced
  • 1 cup guava paste or bocadillo diced
  • Oil for frying

Instructions
 

  • In a bowl mix the flour, sugar and salt.
  • Add the milk, eggs, guava paste and cheese. Mix well.
  • Heat the oil in a pan, over medium-high heat. Drop about ¼ cup of batter into the pan and continue dropping more batter, leaving a couple of inches of space between the fritters. Don't overcrowd the pan.
  • Let the masitas cook for 2 on each side. Remove them to a plate lined with paper towel.
  • Transfer the masitas to a plate and serve warm.

Nutrition

Calories: 177kcalCarbohydrates: 26gProtein: 6gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gCholesterol: 14mgSodium: 142mgPotassium: 141mgFiber: 2gSugar: 6gVitamin A: 256IUVitamin C: 38mgCalcium: 117mgIron: 1mg
Keyword Fritters
Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!