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Plátanos Asados con Bocadillo y Queso (Baked Plantains with Guava and Cheese)
Erica Dinho
5
from
23
votes
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Course
Appetizer, Dessert
Cuisine
Colombian
Servings
4
servings
Ingredients
1x
2x
3x
4
very ripe plantains
1
tablespoon
melted butter
4
slices
of guava paste ½ inch thick
4
slices
of mozzarella cheese ½ inch thick
Instructions
Preheat the oven to 400°, cut the ends of the plantains and peel.
Place them in a baking dish and brushed with the butter, bake for 30 to 40 minutes.
Remove from the oven and slice the plantains lengthwise but not go all the way trough, stuff them with the guava paste and cheese slices.
Return to the oven and bake 10 more minutes until the cheese melts and serve.
Keyword
plantain recipes, platanos rellenos
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