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Paletas de Salpicón ( Fruit Popsicles)
Erica Dinho
5
from
18
votes
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Course
Dessert
Cuisine
Colombian
Servings
6
servings
Ingredients
1x
2x
3x
3
cups
assorted fresh fruit
such as pineapple, papaya, watermelon, mango, apple, banana, and seedless red grapes, cut into bite size pieces.
3
cups
watermelon
orange or strawberry fresh juice.
Instructions
Place cut fruit in a large bowl, pour juice over fruit and stir.
our the fruit and juice mixture into the molds.
If using cups, youu2019ll need to insert wooden popsicle sticks. Freeze for about 4 hours, or until firm.
Keyword
paletas, popsicles recipes
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