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White Bean and Cilantro Dip

White Bean - Cilantro Dip

Erica Dinho
5 from 33 votes
Course Appetizer
Cuisine International
Servings 4 servings


  • 1 15 oz can white beans
  • 1 garlic clove
  • ¾ cup fresh cilantro
  • Juice of 1 lime
  • ½ teaspoon ground cumin
  • 1 scallion
  • ¼ cup olive oil
  • Salt and pepper


  • Place all the ingredients in the food processor except the olive oil. With the food processor running, add the olive oil, until the mixture is smooth and spreadable. Adjust seasoning with salt and pepper to taste.
  • Transfer to a serving bowl.
Keyword bean dip
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