Potato Gratin (Papas Gratinadas)
Erica Dinho
Course Side Dish
Cuisine Colombian
Servings 4 servings
Calories 675 kcal
- 8 medium white potatoes peeled and sliced
- 3 tablespoons butter
- 1- ¼ cups heavy cream
- 2 garlic cloves finely chopped
- ½ teaspoon fresh thyme
- Salt and pepper
- ¼ cup milk
- ½ teaspoon paprika
- 1 egg beaten
- ½ cup mozarella cheese
- ½ cup cheddar cheese
- ¼ cup grated parmesan cheese plus more for the topping
Preheat the oven to 375F.
Butter a casserole dish & set aside
In a large bowl place the potatoes, heavy cream, garlic, thyme, milk, paprika,egg, cheese,salt and pepper.
Place the mixture in the prepared dish and sprinlke with parmesan cheese.
Cover the dish with aluminium foil. Bake for 1 hour and remove the foil and bake for 25 minutes more or until golden. Serve warm.
Calories: 675kcalCarbohydrates: 65gProtein: 20gFat: 39gSaturated Fat: 24gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gTrans Fat: 0.01gCholesterol: 159mgSodium: 364mgPotassium: 1597mgFiber: 8gSugar: 6gVitamin A: 1524IUVitamin C: 69mgCalcium: 357mgIron: 3mg