Preheat the oven to 400° F.
In a large baking dish place the salmon fillets. Drizzle olive oil and season each fillet with salt and pepper.
Place the baking dish in the oven and bake for 15 to 20 minutes or until the salmon is cooked through.
Meanwhile make the sauce: place all the sauce ingredients in the food processor and process until smooth.
Place the salmon on a serving plate and spoon sauce on top of the fish.