Arroz con Cilantro (Cilantro Rice) Recipe
Ingredients
- 1 cup long grain rice
- 2 cups chicken or vegetable broth
- 2 tablespoons finely chopped white onions
- 1 garlic clove minced
- ½ cup chopped fresh cilantro
- ¼ teaspoon ground cumin
- Salt to taste
- 2 tablespoons butter
Instructions
- Place ½ cup of the chicken broth with the cilantro and cumin in the blender. Blend until well combined and set aside. Heat the butter over medium temperature in a medium pot.
- Add the onions and garlic, and cook until the onions are soft for about 2 minutes.
- Add the rice and stir it well, add the cilantro mixture and the rest of the broth and bring it to a boil.
- Let the liquid reduce until it barely covers the rice, cover with a lid, reduce the temperature to low, and cook for about 20-25 min.
Nutrition
Calories: 185kcalCarbohydrates: 39gProtein: 4gFat: 1gSaturated Fat: 0.2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.2gCholesterol: 3mgSodium: 448mgPotassium: 107mgFiber: 1gSugar: 1gVitamin A: 151IUVitamin C: 1mgCalcium: 31mgIron: 1mg
Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!