This post is also available in Spanish
Better Connecticut
03/09/2017
Making Turkey Fajitas
NotionsCapital by Mike Licht: Blogs with Bite
Radio interview in Spanish: RCN La Radio in Colombia
Colombia Reports: Bringing Colombian Recipes to the World
The Huffington Post: Colombia’s Independence Day Celebrated With These Five Recipes
Latin America Recipes: Traditional Favorites
Tamale Recipes: Find your Favorite this Season
FOX NEWS: Colombian-Style Hot Dogs
The Latin Kitchen by Latina Magazine: Contributor
Que Rica Vida: Contributor
Parade Magazine: Contributor
Buen Sabor : Chef Collaborative
USA TODAY: Colombian Hot Dogs
Latina Magazine: The Ultimate Latina Tool Kit
i Village: 13 Incredible Hot Dog Toppings that put Ketchup to Shame
Mamas Latinas: Latin Slow Cooker
Fox News Magazine: Memorial Day Hot Dog Recipes: Teach Your Old Dogs New Tricks
10 Refreshing Dishes You Can Make With Coca-Cola
Cosmopolitan: 10 Mouthwathering and Unique Empanada Fillings
Que Rica Vida: Father’s Day Promo Winner Recipe
The food section of “Somos Colombia”, a magazine based in Canada for the Colombian community:
November – February 2011 issue
March – June 2011 issue
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nora@ffr says
congratulation on ye award!! 🙂 you rili deserve!!
cheers!!
Erica says
Thank you!
Mary Angelica says
Erika:
Te felicito por tu pÃ¥gina de recetas Colombianas…….vivo en Toronto con mi esposo, ambos Bogotanos y ahora la compartiré con mis amigos canadienses……gracias!!!!
Erica says
Mary Angelica,
Muchas Gracias por el comentario y me alegra mucho que te guste el blog.
Me gusta saber que hay muchos Colombianos en diferentes partes del mundo disfrutandolo tanto como yo!!!!!!
Gracias por tu visita.
Santiago says
Me gusta tu pagina… un abrazo desde Paris!
Erica says
Hola Santiago,
Muchas gracias por el comentario y me alegra que te guste la pagina.
Natalia says
Hola Erica, no has pensado en poner las recetas también en español??? es que asà nos quedarÃa más fácil hacer tus delicias…please!!
Saludes a la familia!!!
Erica says
Hola Natalia,
Si lo he pensado, pero es un proyecto para el futuro…. 🙂
Lori says
Thank you so much for your site! My husband is from Medellin and he had a craving for Sopa de Arroz this past weekend and we found you!! He made a delicious pot of Sopa de Arroz. Now we are going out to look for guineo for his next soup, we might have to have my daughter bring some from Miami when she comes home for Thanksgiving, we live in the Northwest Hills of CT and there is certainly no guineo to be found around here! Thank you.
Erica says
Thank you, Lori!
antonio says
gracias por tu resetas .me alegro al saber que hay alguien que le muestre al mundo que en colombia se come muy bien y toda clase de diferentes platos GRACIAS!!!!
Melanie says
Congrats and I love your blog and the new look and of course Mamita’s recipes and inspiration. Thanks Erica.
Deily says
Hi Erica, your site is great!!!! love it love it, I can see how hard you worked for it….. it is really good… thank you so much, it was a really nice thing to do for your country….. Cheers to Erica
Pat says
Hola Erica
Te felicito,este site esta genial, a mi me encanta la cocina, y siempre estoy haciendo
cosas nuevas, yo vivo en NJ mi esposo es Italiano, y le encanta todo lo que cocino,claro he aprendido mucho la cocina Italiana por supuesto.
He intentado la torta negra pero llevo varias veces haciendola y me no queda bien, debe ser que algo me hace falta, por favor si la tienes me encantaria hacerla a tu modo.
Gracias
David says
Te felicito Erica.
Soy Colombiano, Chef profesional y vivo en Asia. Llegue a tu blog por casualidad y me recordo que interesante y deliciosa es la cocina colombiana, y aun mas importante, del potencial que tiene para presentar clientes extranjeros con conceptos, sabores y aromas novedosos…. una empanada es lo mas simple del mundo para nosotros….. pero para muchos es un descubrimiento gastronomico que no se olvida nunca. Keep up the good work: Colombian cooking is on the brink of becoming an internationally-known cuisine, thanks to the work of many chefs and food enthusiasts like you…. I salute you!
Paula says
Erica,
Me encanta tu blog y tus recetas. Yo tambien soy de Medellin y como tu extraño muchisimo la comida Colombiana y el sazon de mi abuela. Con tus recetas puedo traer a mi casa esos lindos recuerdos de cuando era solo una niña.
Gracias y espero que vengan muchas recetas mas.
Paula
Paulo says
Excelente tu pagina…. he hecho un par de tus recetas y de verdad que me recuerda las delicias de mi pais…
Un saludo desde Massachusetts.
A proposito…. cuando iras a sacar un libro?
Natalia says
Hola Eri!!!!
Me imagino que asi te llamaban tus amigos en Colombia; me siento super identificada contigo prque tambien son paisa y tengo novio americano….Es una gran oportunidad encontrar esta pagina que nos da tantas ideas de platos tradicionales colombianos y nos hace remontar a los dias en nuestro terruno.
Confieso que no soy una buena cocinera, pero el dia q me case este sera mi libro de recetas!!!
Gracias por tu esfuerzo y me necanta la forma en que redactas en tu blog! Le da un estilo calido y personal.
Eli says
Hola Erika,
Soy Colombiana, vivo en Inglaterra, estoy embarazada y sentà una felicidad inmensa cuando encontré tu receta de la carne desmechada. No te imaginas lo que he sufrido aquà sin poder comer lo que realmente quiero ya que todos mis antojos han sido por comida Colombiana.
Te felicito por tu página y muchÃsimas gracias!!
laura says
hi erica. im colombian currently living in Cali. my boyfriend is American and he likes everything i prepare when he comes to visit me, and he wants to learn cook colombian cuicine but all the books ive seen are in spanish. finally i found your blog!!!!!!!! colombian recipes in english.the pics present the food very yummy and give an idea about how your food should look like, even i was thinking in translate a book i have but this will take me long time…are you planning to write a book or something??
in my mind has been rounding the idea about to recopilate my paternal grandmas recipes (nariño and colombian jungle food)and post them some day on both languages..thx for being an inspiration!
Zayra says
Hi Erica,
I have been using recipes from your blog for almost a year now and not one has let me or my family down. Truly fantastic flavors and the recipes are easy to follow. Keep doing what you’re doing because your are good at it!
Ingrid says
Hi Erica,
My parents are Colombian and I would love to learn how to cook Colombian and I’m really enjoying your Facebook page. Have you thought of putting all your recipes in a hard cover book or even soft covers with all the yummy photos of each recipe? I just went to the Writers Digest weekend event a couple of months ago and there was a publisher that would publish your book every time someone purchases it on Amazon and you can order a bunch so that if someone orders from your site you can send them as well. I looked into them and they were great. I can’t remember the name but if you look up the vendors at Writers Digest Annual Conference 2016 you will find them there I bet. I hope you begin have physical copies. I love holding a cookbook, collecting them and work better with them in the kitchen. Please let me know if you every do! xo Ingrid