A couple of weeks ago, I had the pleasure of traveling to Virginia as a Shady Brook Farms Ambassador, along with a few other bloggers. We were invited to learn all about Shady Brook Farms and their turkeys! As a food blogger and a mom, I love ...
Recent Posts
10 Comforting Winter Stews
Winter is the perfect time for warm, filling stews. Add rice and a fresh avocado salad for a comforting meal that’s sure to warm your body and soul. I want to share some of my all-time favorite stews with you to enjoy this winter and throughout the ...
10 Must Try Traditional Colombian Soups
Colombian cuisine includes an incredible variety of soups. One of the most prominent dishes on my family dinner table when I was a girl was soup. Soups were always served with avocado, white rice and ají picante (hot sauce) on the side. Here is a ...
Ripe Plantain, Bacon and Cheese Cake
Disclosure: This is a sponsored post written by me on behalf of Sharp USA. The opinions and pictures are all mine. Let's get right to the point… I absolutely love plantains! It doesn’t matter how they’re cooked; I could eat plantains every day ...
Arepa with Beef Liver in Creole Sauce (Arepa con Higado en Salsa Criolla)
This is a sponsored post on behalf of Rumba Meats. All opinions are entirely my own. It seems like people are either big fans of liver, or the are not! If you are a fan, then you will certainly enjoy this Colombian version. If you’re not a fan of ...
Steak with Chimichurri Sauce (Carne con Chimichurri)
Chimichurri is a traditional Argentinean herb sauce, but there are other South American variations. In Colombia we add cilantro to the chimichurri. You can keep this sauce refrigerated for up to a week. ...
Ceviche de Camarones (Colombian Shrimp Ceviche)
This Ceviche de Camarones or Shrimp Ceviche is very popular on the coast of Colombia, but it is also enjoyed throughout the country. Keep this Ceviche de Camarones refrigerated until ready to serve. ...
