Cocadas are a traditional and popular dessert in Colombia. There are different variations of this treat, however, the main ingredient is always shredded coconut (coco), while other ingredients are dependent on region and the cook. Cocadas are ...
Recent Posts
Sancocho Antioqueño o Paisa (Paisa Region Soup)
Sancocho always coincided with a celebration with friends, cousins, aunts and uncles getting together at Mamita's house. From the very first moment the pot was placed on the stove, the aroma of the herbs and spices would fill the house. Sancocho is ...
Torta Negra Colombiana (Colombian Black Cake)
Since starting this blog, I’ve had at least fifty people email me asking how to make Torta Negra Colombiana. Growing up in Colombia, it wasn’t a birthday party, wedding, anniversary or any other special event without Torta Negra. Considering all the ...
Huevos Pericos (Scrambled Eggs with Tomato and Scallions)
Huevos Pericos is a quick and easy egg recipe and one of the most popular breakfast dishes in Colombia which we serve with arepa, cheese and hot chocolate. My mom makes the best huevos revueltos con tomate y cebolla. When I was a child she had to ...
Changua (Colombian Egg and Milk Soup)
Changua is a typical breakfast in Bogotá, the capital of Colombia. Until recently, I had never made Changua and I didn’t have a recipe. My mom loves this egg soup, so I gave her a call hoping that she had a recipe. Well, she did so now that’s two of ...
Arepas de Papa (Potato Arepas)
The most popular arepas in Colombia are made with fresh corn (hominy) or precooked corn flour (masarepa). However, we also make them with fresh sweet corn, plantains, cassava and potatoes. These potato arepas, or arepas de papa, are very simple to ...
12 Traditional Colombian Drinks You Must Try
Chocolate Santafereño Colombian cuisine has a wonderful array of hot and cold drinks, consisting of great juices made with fresh exotic fruits. These drinks are often mixed with sugar and your choice of milk or water. This round-up of 12 Traditional ...
