• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • Recipes
    • Main Dishes
      • Beef
      • Chicken and Turkey
      • Pork
      • Seafood
      • Meatless
      • Pizza, Sandwiches and Hot Dogs
      • Pasta and Rice
      • Arepas and Tamales
      • Quesadillas and Tacos
      • Soups
      • Stews
    • Side Dishes
    • Appetizers and Snacks
    • Salads
    • Desserts
    • Breakfast and Brunch
    • Drinks
    • Breads and Cakes
    • Sauces, Condiments and Dips
    • Menus and Lists
  • Videos
  • About
    • More Facts About Me
    • Contact
    • Work with Me
    • Press
  • Pantry
  • Merch
My Colombian Recipes
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipes
  • Main Dishes
  • Side Dishes
  • Soups
  • Desserts
  • About
  • Subscribe
  • Merch
  • My Amazon Store
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    My Colombian Recipes » Reviews » Butternut Squash With Orange And Sage Dough Ravioli And A $100 Giveaway!

    Butternut Squash with Orange and Sage Dough Ravioli and a $100 Giveaway!

    This is a sponsored review from BlogHer and Montery Gourmet Foods

    Dinner

    Hola Everyone,

    When BlogHer asked me if I would like to take part in the Monterey Gourmet Foods™ review, I found it hard to refuse. I was very excited to incorporate their products in my recipes, products such as ravioli with fantastic fillings, tortellini and delicious sauces. Pastas are a staple in my house, and I have never met a kid who doesn't love pasta!

    Ravioliw:bread

    My oldest son can have ravioli every night for dinner and never complain. When I ask my husband and son what they want for dinner, I often get the same answer...PASTA!

    products

    So when I opened the box from Monterey Gourmet Foods, and I saw three different kinds of ravioli and one container of pesto sauce, I knew my whole family would be very happy.

    I started to plan dinner, and I decided I was not going to give into a basic tomato sauce. I have nothing against tomato sauce, and I make a big batch once a week, but after looking at those beautiful orange Butternut Squash with Orange and Sage Dough Ravioli, it just didn't seem right to top them with tomato sauce.

    I had fresh sage in the fridge and a bag of pistachios in the pantry, so I decided to make a simple pistachio sauce to drizzle over the ravioli.

    Butternut  Ravioli

    This dish brought a smile to our faces, beautiful color, comforting, and tasty, the perfect meal to end any day. The ravioli filling was creamy and delicious. I’d bet money that even your fussiest eaters would ask for seconds! I served Ciabatta bread crostini on the side, topped with Monterey Gourmet Foods' Basil with Almonds and Pine Nuts Pesto Sauce, which was also wonderful.

    Crostini1

    Monterey Gourmet Foods products allow you to make a variety of dishes to satisfy most everyone at the table and are perfect for a weekday dinner or even a dinner party with friends. They offer a variety of all natural pastas and sauces.

    The company states that Monterey Gourmet Foods Pastas and Sauces are ALL Natural and follow 8 strict All Natural Principles so you can be assured you are offering the highest quality food for your family.

    Pesto

    Here's the recipe for the Butternut Squash with Orange and Sage Dough Ravioli with Pistachios Sauce. Buen Provecho!

    Raviolis1

    Ingredients:

    1 package of Monterey Gourmet Foods Butternut Squash with Orange and Sage Dough Ravioli

    Sauce:

    ¼ cup butter
    Fresh sage
    3 garlic cloves minced
    ¾ cup chopped pistachios
    ½ cup heavy cream
    Salt and pepper

    pistachios

    Directions:

    1. Cook pasta in large pot of boiling salted water until tender but still firm to bite, or according to directions on package, and drain.

    2. Melt butter in heavy large skillet over medium-high heat. Add garlic, sage, pistachios and sauté until golden, about 2 minutes. Add cream. Simmer until slightly reduced, about 2 minutes.

    3. Season with salt and pepper. Add ravioli and toss to coat with sauce.

    baby eating

    Try Monterey Gourmet Foods Pastas and Sauces today. Discover more about Monterey Gourmet Foods at montereygourmetfoods.com

    BlogHer and Monterey Gourmet Foods are working together to provide a fantastic giveaway for one lucky reader: a $100 Visa gift card and VIP coupons for free Monterey Gourmet Foods product. Just leave a comment telling me what you would make using a Monterey Gourmet Foods pasta or sauce product. If you’d also like to share a recipe, feel free to post it on your blog/website and include a link to it in your comment.

    Ravioli3

    SWEEPSTAKES/GIVEAWAY RULES

    No duplicate comments.

    You may receive (2) total entries by selecting from the following entry methods: a) Leave a comment in response to the sweepstakes prompt on this post. b) Tweet about this promotion and leave the URL to that tweet in a comment on this post. c) Blog about this promotion and leave the URL to that post in a comment on this post. d) For those with no Twitter or blog, read the official rules to learn about an alternate form of entry.

    This giveaway is open to US Residents age 18 or older. Winners will be selected via random draw, and will be notified by e-mail. You have 72 hours to get back to me, otherwise a new winner will be selected.The Official Rules are available here.

    This sweepstakes runs from 4/11/2012-5/31/2012.

    Be sure to visit the Monterey Gourmet Foods page on BlogHer.com where you can read other blogger's reviews and find more chances to win! Monterey Gourmet Foods™ is a registered trademark of Pulmuone Foods USA, Inc.

    Reader Interactions

    Comments

    1. Christina Tong

      May 25, 2012 at 3:39 am

      I tweeted about this giveaway: https://twitter.com/ctong2/status/205925611426955264

      ctong2[at]gmail[dot]com

    2. Christina Tong

      May 25, 2012 at 3:32 am

      The Monterey Gourmet Food Products sound delicious and your recipe looked so yummy! I would love to make the Roasted Chicken & Mozzarella Ravioli and Basil with Almonds & Pine Nuts Pesto Sauce. Can't wait to try them!

      ctong2[at]gmail[dot]com

    3. Deanna G.

      May 24, 2012 at 4:28 pm

      Tweeted:

      https://twitter.com/calidreamin87/status/205757184284426240

    4. Deanna G.

      May 24, 2012 at 4:28 pm

      I would make some Fettuccine Alfredo w/their Creamy Alfredo sauce.

    5. Gina M Maddox

      May 22, 2012 at 10:53 am

      TWEET-https://twitter.com/#!/CrazyItalian0/status/204948126178615296

      gina.m.maddox (at) gmail (dot) com

    6. Gina M Maddox

      May 22, 2012 at 10:53 am

      I would love to make a pasta salad that would be delicious as the weather gets warmer. Thanks for the chance to win!

      gina.m.maddox (at) gmail (dot) com

    7. Tabathia B

      May 21, 2012 at 10:21 pm

      tweet
      https://twitter.com/#!/ChelleB36/status/204758721828622336
      tbarrettno1 at gmail dot com

    8. Tabathia B

      May 21, 2012 at 10:17 pm

      pasta ravioli
      tbarrettno1 at gmail dot com

    9. Elizabeth

      May 21, 2012 at 1:16 pm

      I would have to try the artichoke lemon pesto with the rainbow five cheese tortellini and then add some freshly cracked black pepper. YUM!

    10. Karen

      May 21, 2012 at 7:58 am

      The squash looks delicious!

    11. susitravl

      May 20, 2012 at 8:10 pm

      Salmon/Pesto Sandwich.

    12. Christy

      May 20, 2012 at 12:43 pm

      I'd make ravioli with peppers, sundried tomatoes, onions, and provolone cheese. I haven't come up with a name for it but it's popular at my house.

    13. Tiffany Winner

      May 19, 2012 at 11:33 pm

      their recipe for RAINBOW TORTELLONI PASTA SALAD sounds good, i'd try to make that
      thismomwins@gmail.com

    14. MelissaO

      May 19, 2012 at 3:34 pm

      I'd make a Chicken Alfredo Calzone with the Alfredo sauce.

      wolverina401 at gmail dot com

    15. Jayne Martin

      May 18, 2012 at 10:10 pm

      Tweeted.
      https://twitter.com/#!/Jayne_Martin/status/203668493982371841

    16. Jayne Martin

      May 18, 2012 at 10:07 pm

      The butternut squash? OMG! I'm salivating all over my keyboard!

    « Older Comments
    Newer Comments »

    Primary Sidebar

    keep coffee simple mug

    New Keep Coffee Simple merch

    Click here to get yours!

    Hola and welcome to My Colombian Recipes. My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    More about me →

    Let's Connect

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Never Miss A Recipe

    Sign Up! for email updates

    Popular

    • Colada de Piña (Pineapple and Corn Colombian drink)
      Colada de Piña (Pineapple and Corn Colombian drink)
    • Sopa de Arepa (Corn Cake Soup) |mycolombianrecipes.com
      Sopa de Arepa (Corn Cake Soup)
    • Peto Costeño (Dried Corn Drink)
      Peto Costeño (Dried Corn Drink)
    • Arepa con Hogao y Chorizo
      Arepa con Chorizo y Hogao (Arepa with Chorizo and Creole Sauce)

    Get my Cookbook in Spanish Today!

    Get My Colombian Recipes Cookbook

    Trending Recipes

    • 10 Comforting Winter Stews |mycolombianrecipes.com
      10 Comforting Winter Stews
    • Cazuelita de Frijoles (Colombian Beans Cazuela)
      Cazuelita de Frijoles (Colombian Beans Cazuela)
    • Sudado de Posta o Muchacho (Beef Round Steak Stew)
      Sudado de Posta o Muchacho (Beef Round Steak Stew)
    • Pusundao de Carne Serrrana (Salted Beef Stew)
      Pusundao de Carne Serrrana (Salted Beef Stew)
    • Estofado de Carne (Beef Stew) |Mycolombianrecipes.com
      Beef Stew in Tomato Sauce (Estofado de Res)
    • Sudado de Pollo (Colombian-Style Chicken Stew) |mycolombianrecipes.com
      Sudado de Pollo (Colombian-Style Chicken Stew)
    • Sudado de Res (Colombian Beef Stew) |mycolombianrecipes.com
      Colombian Beef Stew (Sudado de Res)
    • Sudado de albondigas (Colombian Meatball Stew) |mycolombianrecipes.com
      Sudado de Albóndigas (Meatball Stew)

    Join the conversation

    1. Erica Dinho on Sancocho Trifásico (Three Meats Sancocho)March 2, 2026
    2. Jeff on Sancocho Trifásico (Three Meats Sancocho)March 1, 2026
    3. Javier on Pollo Asado (Roasted Chicken)February 27, 2026
    4. Jen on Avocado stuffed with Shrimp (Aguacates Rellenos de Camarones)February 24, 2026

    Holiday Recipes

    • Pernil Asado Colombiano (Colombian-Style Roasted Pork Leg) |mycolombianrecipes.com
      Pernil Asado Colombiano (Colombian-Style Roasted Pork Leg)
    • El Día de las Velitas
      El Día de las Velitas (The Day of the Candles)
    • Alfajores (Dulce de Leche Cookie Sandwiches)|mycolombianrecipes.com
      Alfajores (Dulce de Leche Cookie Sandwiches)
    • Hojuelas
      Hojuelas o Hojaldras Colombianas (Colombian Hojuelas)
    • Receta de Natilla Colombiana
      Natilla Colombiana (Colombian-Style Pudding)
    • Colombian Recipes for Christmas and New Year's
      Colombian Recipes for Christmas and New Year's

    Footer

    ↑ back to top

    Terms

    • Privacy Policy
    • Disclosures

    Never Miss a Recipe

    • Sign Up! for email updates

    Contact

    • Contact
    • Work with Me
    nytlogo
    blogher_featured_badge
    qrv_badge_75x75
    parade featured contributor
    radio_interview
    the latin kitchen

    nbc news logo
    Telemundo_logo
    wfsb_channel_3
    logo foxnews

    Copyright © 2009–2026 My Colombian Recipes ®. All rights reserved. Privacy and Terms.