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    My Colombian Recipes » Recipes » Main Dishes » Pasta and Rice » Barilla® Spaghetti With San Marzano Tomato Meat Sauce

    Barilla® Spaghetti with San Marzano Tomato Meat Sauce

    May 11, 2015 · Modified: Jul 18, 2021 by Erica Dinho ·

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    Barilla® Spaghetti with San Marzano Tomato Meat Sauce |mycolombianrecipes.comPin

    This post is sponsored by Barilla®, but as always, all words and opinions are my own. Thank you for supporting me in my collaborations with the sponsors who help keep My Colombian Recipes running!

    Barilla® Spaghetti with San Marzano Tomato Meat Sauce |mycolombianrecipes.comPin

    Barilla® Spaghetti with San Marzano Tomato Meat Sauce

    Erica Dinho
    Print Recipe Pin Recipe
    Servings 8 servings

    Ingredients
     

    • 1 box Barilla® Spaghetti
    • 4 tablespoons extra virgin olive oil
    • 1 small onion chopped
    • 1 small carrot chopped
    • 1 stem celery chopped
    • 1 pound ground beef
    • ½ cup White wine optional
    • 1 can San Marzano Tomatoes 28 ounce
    • 1 cup water
    • Salt and black pepper to taste
    • ½ cup Parmigiano-Reggiano shaved

    Instructions
     

    • Place a pot of water to boil.
    • Meanwhile, in a large skillet, sauté the onion, carrot and celery with the extra virgin olive oil. Add the meat and cook until browned well.
    • Incorporate the tomatoes and 1 cup of water, season with salt and pepper to taste and bring to a simmer.
    • Cook pasta in the boiling water according to the package directions. DRAIN pasta and toss with sauce. Top with cheese.
    • OPTIONAL: After the meat is browned, you can deglaze the sauce by adding the wine and let it reduce all the way.
    Have you Tried this Recipe? Tag me Today!Mention @mycolombianrecipes and tag #mycolombianrecipes!


    I hope you all had a wonderful Mother’s Day! This holiday is bitter sweet for me as I love celebrating it with kids, my husband and my in laws, but I also feel nostalgic because my mom lives in Colombia. It’s always hard for me to be away from family, especially on certain holidays, like Mother’s Day. I'm sure many of you can relate.

    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin
    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin

    A good Mother’s Day for me begins with my husband and kids letting me sleep late, then awaken to a hot cup of coffee, kisses, hugs, beautiful cards, and gifts made by my children. A simple yet delicious homemade meal, prepared with the help of my kids, makes for a great bookend to a perfect day!

    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin
    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin

    Pasta dishes are always a hit in my house, as we are all huge fans of this versatile ingredient. You can make a delicious pasta dish for entertaining or as a simple weeknight meal. I picked up my essentials for this Barilla® Spaghetti with San Marzano Tomato Meat Sauce recipe at Walmart. I followed Barilla's very simple recipe and the result was a wonderfully hearty, comforting meal, that my whole family enjoyed. I just love a dish with flavor and delicious ingredients and this simple Barilla® spaghetti dish fit the bill!

    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin

    So, what's your favorite way to celebrate Mother’s Day? Share it with us in the comment section below.

    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin
    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin
    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin
    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin
    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin
    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin
    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin
    Barilla® Spaghetti with San Marzano Tomato Meat SaucePin

    This is a sponsored conversation written by me on behalf of Barilla. The opinions and text are all mine.

    More Sponsored Recipes

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    About Erica Dinho

    My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

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    Hola and welcome to My Colombian Recipes. My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.

    More about me →

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