Salmon Burgers with Basil-Garlic Mayo
Ingredients
- 1 pound salmon diced
- ¼ cup onion chopped
- ¼ cup scallions chopped
- 1 teaspoon lemon juice
- Salt and pepper
- Olive oil
- Hambuger buns
- Lettuce
- Red onion thinly sliced
- 1 garlic clove
- 3 tablespoons chopped fresh basil
- ¼ cup mayonnaise
- salt and pepper
- 1 teaspoon lemon juice
Instructions
- To make the burgers: place the salmon, onion, scallion, lemon juice, salt and peper in a food processor and process until all the ingredients are blended.
- Divide the salmon mixture into 4 patties. Place on a plate and refrigerate for about 20 to 30 minutes.
- Meanwhile make the mayo: Place all the ingredients in a food processor or blender and blend until smooth. Transfer to a bowl, cover, and refrigerate until ready to serve.
- Heat a pan over medium high heat. Add olive oil and cook the patties for about 7 minutes on each side or to your more or less to your liking.
- To serve: Place 1 bun bottom on each plate, top with lettuce, red onion, and 1 patty. Spread the basil mayo on top of the patty and cover with the bun top.
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Here is another recipe that came as a result of my thinking "what should I do with this salmon today"? The combination of the salmon, red onions and basil mayo made this burger recipe a keeper . It was absolutely fantastic. I can't wait to have another for lunch soon.
Buen provecho!
Chris
Wow, I love the summery flavors of this dish, Erica!
I made your spinach cake for a post at Our Krazy Kitchen (https://www.ourkrazzykitchen.com/2010/08/fire-day-friday-torta-de-espinacas.html) and we also made your arroz con coca cola to go with the lomo al trapo I made Thursday. So glad I had your blog as a resource! Keep up the great work, Erica.
Erica
Chris- Thank you so much!
5 Star Foodie
Fantastic burgers and the basil-garlic mayo is super flavorful!
Kim
Ooohhh! Basil and Garlic mayo would pair so well with salmon. It looks fantastic!!
Lisa
Those look gorgeous.
Barbara
Now this is right up my alley, Erica! Sounds delicious and what a super photo!
Chef E
Ummm, I have to make these and some crab cakes soon! Your photo is so beautiful...
Jhonny Walker
you rock Erica..this is real good
Oysterculture
This just looks yummy, cannot wait to try it. BTW, I shared your site with my Columbian friend and she is so excited. Have a great week.
my boyfriend cooks for me
This looks fantastic!!!! Great idea.
Gera @ Sweets Foods Blog
I'd love to try this recipe, but here salmon is so expensive…anyway I know that taste super!
Cheers,
Gera
gloria
Erica I love these salmon burgers, look fantastic! gloria
Simply Life
wow! those burgers look amazing!
Faith
I love salmon burgers too! Yours look fantastic, especially with that flavored mayo you made!
Belinda @zomppa
I can just imagine!!!!!!!!!! I want some!
Mari's Cakes
Looks delicious, now I can't wait till I make some for me!!
Love the mayo ingredients, must taste wonderful.
Joan Nova
Really good one, Erica. And the great thing with this type of dish is you can change it's 'ethnicity' by just the addition of a few different seasonings.